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Nutrition Essentials: eating well to live well

20+ hours of content

100% delivered online

12 months of access to material

0 prerequisites

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Continuing education

Completing this course can contribute to your continuing professional development with the below organisation(s).

Ever wondered what you’re eating or feeding your family? Learn the foundations of nutrition and harness the power of food to supercharge your life. Discover how to read food labels, follow dietary guidelines and understand recommended daily intakes and nutrient reference values. Prepare nutritious meals and healthy recipes to eat well and live well.

What you'll take away from this course

Knowledge of macronutrients and micronutrients
Understanding of the Australian Dietary Guidelines
Recommended daily intakes and nutrient reference values
The foundations of nutrition
Nutritious meal plans and healthy recipes

In this short course, expand your nutrition knowledge and learn how food impacts your wellbeing. Covering seven core topics, you’ll begin by reviewing the many sources of nutritional information and how to determine what’s credible advice. Learn to decipher food labels, delve into macro and micronutrients and assess your eating habits. Finally, examine some of the most popular diets and tips to help you establish and keep healthy eating habits.

In this course, you’ll learn practical and evidence-based facts and nutrition skills that you can quickly and easily apply in your life.

Dive into our rich array of online resources, including videos, podcasts and interactive quizzes, to learn about the foundations of nutrition and how you can supercharge your life with nutritious and sustainable food.

Using our intuitive, industry-leading learning platform, you have the flexibility to study entirely online, in your own time and at your pace. Your learning is supported by an interactive Learning Journal, which you will download and use throughout the course. Remember, if you need it, learning support is one click away.

This course is designed and supported by experts and instructors at the forefront of the industry and backed by Endeavour College of Natural Health’s higher education credentials.

Your instructor

Sophie Scott is passionate about nutrition, fitness and behaviour change coaching. As a Registered Nutritionist and Environmental Scientist, she takes a holistic approach to nutrition, focusing on people’s relationship with food and driving a shift to a h…

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Credly Badge

Completing this course rewards you with the following credly badge, which you can share on your socials!

Awardees are able to identify how many serves to eat from the five food groups, explain macronutrients (carbohydrates, fats, protein) and micronutrients (vitamins and minerals), understand nutrient reference values, prepare nutritious meals using healthy recipes and interpret food labels accurately.

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If you love Nutrition Essentials, why not enrol in another short course in nutrition, wellness, business or natural health? Or you may want to explore a nutrition degree with the Endeavour College of Natural Health.

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"I’ve been loving doing the Gut Health course from Endeavour Short Course! I think it’s so important in this industry to constantly be growing, educating and challenging yourself – and these short courses make that so achievable. All the cutting-edge research that they share through the course has helped me stay on top of the new information coming in... but as a side note – I have just loved learning again! I miss sitting in a lecture room! But this is the next best thing."

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